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특색요리
전자카드
 
 
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名前:White StriWhite Stripe Fishpe Fish
PinYin:LANG LI BAI TIAO
Material:white stripe fish, spring onion, ginger, salt, sugar, chicken powder, pepper, sesame oil
調理法:

1. Wash the fish and make slits on the surface. Pour salt and Shaoxing wine on the fish in a plate and remain for 3-5 minutes. 2. Heat water to a boil and add a little oil, put the fish in and simmer for 10 minutes, then add salt, sugar and chicken powder. Remove the fish to a plate, sprinkle pepper and shredded spring onion and ginger, then pour heated sesame oil over the fish and serve. Specialty: the fish tastes tender and delicious

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